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The Farm to Fork Urban Celebration

Our mission is to provide the community with educational programs that include; Virtual Cooking Classes, with a “farm to fork” focus; Seasonal Meal kits complete with recipes & mini-prerecorded content; In-person events, Virtual and in-person programming, and more.  

 

Passport to the World Club
Virtual Cooking Classes

Our “Passport to the World” cooking classes introduce children and families to six amazing countries — France, Greece, Italy, Japan, Sweden, and Mexico. Each week, we’ll explore culture through food, preparing authentic but approachable recipes together. Each class is a new adventure!

Let us take you on a culinary adventure with our Farm to Fork Recipe Club

From curated recipes to virtual cooking classes and themed brunch & dinner parties, the club offers a fun experience that celebrates the joy of cooking, learning and connecting through food.

 What’s in Season

Learn what’s in season in your area and use our weekly recipes to incorporate them into your meals!

Join our Community on Instagram

WATERMELON Watermelon is a refreshing, hydrating fruit made up of more than 90% water, making it an excellent choice for staying cool and replenished. Beyond hydration, it’s packed with nutrients that support overall health—lycopene and c
Our Passport to the World Club Fall Cooking Classes are starting soon! These classes introduce children and families to six amazing countries — France, Greece, Italy, Japan, Sweden, and Mexico. Each week, we’ll explore culture through foo
Announcing our Passport to the World Club Fall Cooking Classes! ⠀⠀⠀⠀⠀⠀⠀⠀ Our “Passport to the World®” cooking classes introduce children and families to six amazing countries — France, Greece, Italy, Japan, Sweden, and Mexico. E
CAULIFLOWER Cauliflower is a nutrient-dense vegetable that offers numerous health benefits. Rich in essential vitamins like C, K, and folate, it helps strengthen the immune system while supporting bone health and proper cell function. Its high fiber
EGGS Eggs are a highly nutritious food, offering a powerful combination of protein, healthy fats, and essential vitamins and minerals. They are an excellent source of high-quality protein, containing all nine essential amino acids needed for muscle r
CHERRIES Cherries are a nutrient-rich fruit packed with antioxidants, vitamins, and anti-inflammatory compounds that offer a range of health benefits. They are especially high in anthocyanins and vitamin C, which help reduce oxidative stress and infl

Harvest Kitchen Fall
Cooking Class Series

Bring your family together for a culinary adventure—right from your own kitchen! Each interactive class is designed to be fun, flavorful, and easy for all ages to enjoy. You’ll cook alongside Patti Green while learning new skills, exploring global flavors, and creating a meal your whole family will love.

 The Farm to
Fork Shop

We will soon add farm goodies to the shop!
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